Asian	Canadian
Caribbean & West Indian	European
International	Latin American
Mexican	Middle Eastern
Native American	U.S. Regional

Wok : Recipes and Techniques (9780393541229) by Lopez-Alt J. Kenji(602)
Make It Japanese by Rie McClenny(542)
6 Spices, 60 Dishes by Ruta Kahate(523)
Chinese Homestyle by Zhu Maggie;(498)
Banchan by Caroline Choe(492)
Ever-Green Vietnamese by Andrea Nguyen(485)
Feasts of Good Fortune by Hsiao-Ching Chou & Meilee Chou Riddle(451)
Amrikan by Khushbu Shah(445)
Made in Taiwan by Clarissa Wei(437)
Easy Hawaiian Cookbook: 70 Simple Recipes for a Taste of the Islands by Aiona Chef Philip "Ippy(435)
Vietnamese Vegetarian: Simple Vegetarian Recipes from a Vietnamese Home Kitchen by Uyen Luu(433)
Atsuko's Japanese Kitchen by Home-Cooked Comfort Food Made Simple By Atsuko Ikeda(428)
Modern South Asian Kitchen by Gidda Sabrina;(424)
Complete Chinese cookbook - PDFDrive.com by Ken Hom(410)
Complete Wok Cookbook: 125 Classic Chinese Recipes to Steam, Braise, Smoke, and Stir-fry by Toy Chris(408)
Tandoori Home Cooking: Over 70 Classic Indian Tandoori Recipes to Cook at Home by Maunika Gowardhan(405)
Sweet and Easy Japanese Desserts by Laure Kié(402)
Noodles, Rice, and Everything Spice by Christina de Witte & Mallika Kauppinen(401)
Vegan Vietnamese by Le Helen;(396)
We Cook Filipino by Jacqueline Chio-Lauri(393)